Thai Catering Menu

ALOHA THAI FUSION

225 Piikea Ave. Suite 96 In Safeway Shopping Center In Kihei

808-855-0650

MADE FRESH TO ORDER WITH LOCAL FARM FRESH INGREDIENTS
WE OFFER VEGAN AND VEGETARIAN OPTIONS

Starters

Fresh Spring Rolls (20) (G)(V)55 Shrimp or tofu with vegetables wrapped in rice paper served with sweet mango peanut sauce.

Pork or Vegetable egg Rolls (20) (V)55 Hand madenPork or Vegetable wrapped in rice spring roll shells deep fried and served with mango passion Thai chili sauce.

Coconut Shrimp (20) (G)48 Hand made Fried coconut shrimp with curried mango chili sauce.

Crab Cheese Wonton (20)30 Cream cheese and crab meat stuffed in a wonton shell served with Lemon truffle sauce.

Curry Puff (10)30 Pastry stuffed with stir fried yellow curry minced chicken, potato, and onion.

Golden Calamari40 Deep fried calamari served with roasted red pepper aioli. (5 orders/tray)

Crispy Tofu (G)(V)30 Deep fried tofu served with peanut sweet and sour sauce. (5 orders/tray)

Chicken Satay (20) (G)35 Chicken breast grilled on bamboo skewers and served with a side of peanut sauce and fresh farm herbs from upcounty.

 

Green Salads

SERVING PORTIONS OF 5-6 PEOPLE

House Salad (G)(V)30 Organic Spring mix, and mixed green salad, cucumber, carrot, and crispy wonton.

Aloy Salad (G)45 Grilled chicken, or Fried Chicken, Organic spring mix, carrot and mixed green salad.

 

Spicy Salad

SERVING PORTION 5-6 PERSONS

Chicken, Beef, Pork, or Tofu 45 Shrimp, Seafood, or Fish 60

Som Tum (Thai Papaya Salad) (G)(S) (v) Sliced fresh green papaya, carrot, peanut, and tomato in spicy lime dressing.

 

Soups

SERVING PORTION 5-6 PERSONS

Chicken, Beef, Pork, or Tofu 35 Shrimp, seafood, or Fish 50

Tom Kha (G)(V) Lemongrass, onion, cabbage, lime leaves, cilantro, and mushroom in coconut milk soup topped with chili oil.

Tom Yum (G)(S)(V) Lemongrass, fresh chili pepper, lime leaves, cilantro, and mushrooms in spicy herbal broth.

Grilled

SERVING PORTION 5-6 PERSONS

Thai BBQ Chicken (G)45 Thai style grilled chicken served with our Thai Mango chili sauce.

Crying Tiger (G)55 Marinated and Thai style grilled marinated beef steak, served with spicy Thai mango chili sauce.

 

Wok - Fry

SERVING PORTION 5-6 PERSONS

Chicken, Beef, Pork, or Tofu 55 Shrimp, Seafood, or Fish 70 Served with steamed white or brown rice

Kra Prow (Thai Basil) (G)(S)(V) Fresh chili, Thai Basil, bell pepper, onion and bamboo shoots in spicy garlic sauce.

Prig Khing (G)(S)(V) Green beans and bell pepper in Thai red curry sauce.

Garlic & Pepper (G)(V) Onion, bell pepper, carrot, and broccoli in fresh garlic and pepper sauce.

Mixed Vegetables (G)(V) Mixed seasonal vegetables in house stir fry sauce.

Sweet & Sour (V) Deep fried meat with vegetables,tomato, and pineapple in Thai sweet and sour sauce.

Prig Pow (G)(S) Onion, bell pepper, baby corn, broccoli and zucchini in spicy chili sauce.*Thai chili sauce contains shrimp.

Eggplant (G)(S)(V) Eggplant, onion, bell pepper, Thai basil and fresh chili in spicy garlic sauce.

Cashew (V) Deep fried meat with cashews, vegetables, and dried chili in Thai brown sauce

Ginger (G)(S)(V) Vegetables, tomato and ginger in Thai brown sauce.

 

Curries

SERVING PORTION 5-6 PERSONS

Chicken, Beef, Pork, or Tofu 60 Shrimp, Seafood, or Fish 75 Served with steamed white or brown rice

Red (G)(S) Thai basil, bamboo shoots,and vegetables cooked in Red coconut curry.

Green (G)(S) Thai basil, bamboo shoots, and vegetables cooked in Green coconut curry.

Panang (G)(S) Thai basil and vegetables cooked in thick Panang coconut curry.

Yellow (G)(V) Potato and onion cooked in yellow coconut curry topped with fried onion.

Roast Chicken (G)(S) Thai basil, roast chicken, pineapple, grape, and vegetables cooked in red coconut curry.

Royal (G) Meat or tofu and broccoli cooked in sweet Thai peanut coconut curry.

 

Noodles

SERVING PORTION 5-6 PERSONS

Chicken, Beef, Pork, or Tofu 55 Shrimp, Seafood, or Fish 70

Pad Thai (G)(V) Thin rice noodle, egg, bean sprouts, red onion, green onion, peanuts and chopped tofu in Pad Thai sauce .

Pad See Eew (V) Wide rice noodle, egg and broccoli in a homemade sweet Thai sauce.

Drunken Noodle (S)(V) Wide rice noodle, egg, Thai basil, and vegetables in spicy garlic sauce.

Thai Chef’s Noodle (S) Wide rice noodle and vegetables in spicy Thai chili sauce. *Thai chili sauce contains shrimp.

Sriracha Noodle (G)(S)(V) Thin rice noodle, egg, and vegetables in Aloy’s special Sriracha sauce.

Aloy Noodle (G)(V) Thin rice noodle, egg,and vegetables in yellow curry sauce. *Contains dairy.

Pad Woon Sen (G)(V) Bean Thread Noodle, egg, and vegetables in homemade Thai sauce.

 

Fried Rice

SERVING PORTION 5-6 PERSONS

Chicken, Beef, Pork, or Tofu 55 Shrimp, Seafood, or Fish 70

Thai Fried Rice (G)(V) Green onion, onion, tomato and egg in sweet homemade sauce.

Basil Fried Rice (G)(S)(V) Thai basil, bell pepper, onion, egg and fresh chili in spicy garlic sauce.

Aloy Fried Rice (G)(S) Baby corn, bell pepper, broccoli, zucchini and onion in spicy Thai chili sauce. *Thai chili sauce contains shrimp.

Hot Hot Fried Rice (G)(S)(V) Onion, bell pepper, tomato and egg in Aloy’s special Sriracha sauce.

Pineapple Fried Rice (G)(V) Pineapple, carrot, bell pepper, onion, egg and cashew nuts in yellow curry sauce.

 

Desserts

SERVING PORTION 5-6 PERSONS

Sweet Sticky Rice And Mango (G)(V)35

Sweet Sticky Rice And Coconut Bean Cake (G)35

Coconut Bean Cake (G)35

Fried Banana 35